Provides a wealth of useful, accurate and interesting information on all matters relating to herbs for both the general reader and the dedicated enthusiast.
Herbs: Their Cultivation and Usage is a beautifully presented and illustrated guide to establishing and developing a home herb garden. The cultivation of each herb is fully described, together with photographs and fascinating details on its history and uses.
Written by two of the leading authorities in this field, this book also contains practical information on planning and planting a herb garden, and recipes for using fresh and dried herbs for culinary, health and cosmetic purposes, as well as for use around the home and garden.
About the Author:
John and Rosemary Hemphill are leading authorities on growing and using herbs. They have written several highly acclaimed books and have lectured widely on the subject. They have gained their expertise from more than forty years' involvement in the cultivation, drying and blending of herbs and spices.
Allen & Unwin
Author: John and Rosemary Hemphill