Pulled Pork Sliders

Pulled Pork Sliders

Pulled Pork Sliders

Serves 4
30 minutes

4 burger buns (I would recommend Fry's family burger buns)
1 onion
1/4 cabbage
1 green apple
1 lime
barbecue sauce
vegan aioli
olive oil
1 vEEF® Artisan Pulled "Pork"

Method for Pork:
Slice the onions and caramelise in a medium heat pan with olive oil, remove and set aside
In the same pan, caramelise the pulled "pork" with olive oil for around 6 minutes then add the caramelised
onions, finish with 2 spoons of your favourite BBQ sauce

Slaw Salad
Thinly slice the cabbage and the apple (around 1 cup of each), put in a bowl and add lime juice, salt, olive oil and coriander

To Finish
Warm up the buns, add the hot pulled pork, topped with the slaw salad and aioli


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