Simple and delicious recipes feature what's fresh at the market each month!
After another bestselling year in 2014, the much-loved Foodies' Diary returns in 2015. This stunning diary, featuring all new design, for food lovers provides inspiration on what to eat and cook based on the best fresh produce available each month of the year. It includes all the features of a good diary as well as beautiful new colour photography, over 60 delicious new recipes, seasonal food lists, wine tips and a guide to food and wine festivals around Australia.
Foodies' Diary 2015
Author: A Campion and M Curtis