Move over Aperol Spritz, there is a new summer cocktail in town. Effortlessly extraordinary, Grey Goose Fresh Cut will forever change the way you enjoy a spritz – featuring Grey Goose vodka, fresh pink grapefruit, a sprig of thyme, splash of Martini Rossi Ambrato, and topped with soda water; creating the perfect light and refreshing summer serve. It's no surprise that this iconic drink (famed for its sophisticated twist on a traditional vodka and soda) is enjoyed everywhere from Coachella to the Cannes Film Festival.
The word spritz sounds as refreshing and happy as it is. Traditionally the cocktail is consumed as an aperitif - a ritual to stimulate the appetite and celebrate the end of the working day. Now, everyone is spritzing, crafting refreshing riffs on the traditional recipe for fizzy drinks that take the edge off of summer's heat. The Grey Goose Fresh Cut Spritz is perfect for adding a touch of French elegance to any summer soirée.
• 50 ml Grey Goose Vodka
• 150 ml Soda Water
• A squeeze of juice from a grapefruit wedge
• Splash of Noilly Prat (optional)
• Red grapefruit wedge
• Sprig of fresh thyme
Build the first four ingredients over cubed ice in a wine glass. Finish with the garnish: a red grapefruit wedge and sprig of fresh thyme