Furthering its reputation as an industry leader, Vranken-Pommery has become the first Grande  Marque Champagne House to produce a sparkling wine from English Terroir.    
 Louis Pommery England is produced from distinctive vineyards in  southern England, near Hampshire, where Vranken-Pommery  put down roots in 2014. The same vein of chalk which runs  through Champagne offers the perfect environment to develop  an exquisite sparkling wine.    
 Louis Pommery Brut England NV blends predominantly  Chardonnay and Pinot Noir with a small proportion of Pinot  Meunier following the traditional method and under the  surveying eye of Clément Pierlot - Champagne Pommery Chef de  Cave - also in charge of the winemaking of Louis Pommery.    
 The pressing follows the same technique in order to obtain the  finest juice possible. Every drop boasts clarity and brilliance.     
Having hit the Australian market, Louis Pommery England is set  to flow nationwide as wine connoisseurs will be enticed to  discover this impressive and unique Cuvée.     
Tasting Notes  Louis Pommery England has characters of green apple, fresh  lemon and lime, and honeyed stone fruits with well-integrated  bubbles and a delightful saline finish.   
 At first glance, the colour is a scintillating pale yellow, in which the  bubbles express themselves perfectly as they continuously rise.   
 To the nose, the key word is freshness and also finesse from the  emerging aromas of lime. This finesse is beautifully coated in the  second nose with aromas of blackcurrant and white fruit topped with a hint of honey.   
 Its finish is long and sapid without harshness, with a well-controlled dosage conceding no sweet  sensation. It is righteous and of great honesty.     
POMMERY STYLE, EXPRESSED THROUGH THE ENGLISH TERROIR  RRP $99