The Good Beer Company is offering up three places to commemorate ANZAC Day on Monday 25 April. The Dove & Olive, Keg & Brew, and The DOG are serving up a menu of good fun, filled with drink specials, giveaways, tasty treats and of course, two-up.
An ANZAC Day inspired menu has been specially tailored for the day featuring Fush -n Chups, Monteith's Pale Ale battered Flathead served with chips, chunky tartare, salad leaves and lemon; Happy Little Vegemite Pie, house made beef, vegetable and Vegemite pie float; All Black Angus, 250g certified 150 day grain fed angus rump steak on a pool of cauliflower puree, sticky sage jus & parmesan crumbed artichoke heart; and to finish, An Australian Mess, Mango & Passion fruit Eaton Mess.
Food is nothing without its best accompaniment, beer, and there's some great specials on offer. VB Tinnies, schooners of 4Pines Pale Ale, Stone & Wood Pacific Ale, and The Good Cider (brewed exclusively by The Australian Brewery) are just $5 all day long at each of the venues.
As well as a host of great giveaways throughout the day, one lucky punter from each venue will win a brewery tour with tasting rack at the 4Pines Manly BrewPub for themselves and three mates.
Doors open at 10am and two-up starts from 1pm at each venue. If you still want to enjoy the footy, have no fear; the Roosters game will be playing live at The DOG for all the diehard fans out there.
With a day jam-packed full of activities and great specials, there's no better place to pay tribute to the ANZACs than at one of The Good Beer Company venues.
What: ANZAC DAY
When: Monday 25 April, 2016. Doors open 10am. Two-up starts at 1pm