Sweet and Sour Seedless Watermelon Cucumber Salad

Sweet and Sour Seedless Watermelon Cucumber Salad

Advance Australia Fair this January and celebrate the official national day of Australia with Seedless Watermelon! Made of 92% water and only 8% sugar, Seedless Watermelon is as Aussie as fruits come!

Our land abounds in natures gift, so why not treat your family and friends with a refreshing gift thats grown from our very own golden soil, and wrapped in its very own skin!

Ingredients

1/2 cup cider vinegar
1 cup water
1/2 cup sugar or to taste
1 tablespoon poppy seeds
Salt and pepper to taste
1 bunch shallots, trimmed and chopped
3 cups seedless watermelon balls
2 English cucumbers, peeled, seeded and sliced into small slices

Method
1.Mix vinegar, water, sugar (adjusting to taste) and poppy seeds in a bowl and season with salt and pepper.
2.Stir in the chopped shallots.
3.Place the seedless watermelon and cucumber in a serving bowl and pour the marinade over the top.
4.Serve immediately or cover and refrigerate a couple of hours and toss gently before serving.
5.Serve the seedless watermelon and cucumber into a hollow seedless watermelon for extra effect!

Seedless Watermelon Mango Margarita

Advance Australia Fair this January and celebrate the official national day of Australia with Seedless Watermelon! Made of 92% water and only 8% sugar, Seedless Watermelon is as Aussie as fruits come!

Our land abounds in natures gift, so why not treat your family and friends with a refreshing gift thats grown from our very own golden soil, and wrapped in its very own skin!

Ingredients

2 cups chopped seedless watermelon
1 ripe mango
Juice from 2 fresh limes
1 tablespoon sugar
1 tablespoon triple sec
2 jiggers tequila
2 cups ice
Method
1.Place all ingredients (except the sun and pool of water!) in a blender and puree until smooth.
2.Pour into glasses and garnish with seedless watermelon slices.
3.Drink up!