Bakers Delight Traditional Christmas Cakes
It's beginning to taste a lot like Christmas!
Bakers Delight welcomes a new Christmas favourite to its range of seasonal treats this year - Traditional Christmas Cakes.
While the festive season may still seem a way off yet, if you're looking for some Christmas inspiration to get in to the holiday spirit one bite of this deliciously moist cake will have you decking the halls with holly before you know it.
Made with real currants, sultanas and mixed spice, Bakers Delight Traditional Christmas Cake is topped with sweet cherries and walnuts.
Perfect for sharing with friends and family, place a Large Traditional Christmas Cake on your table and cut into slices for an after-meal treat or wrap for the ideal gift under-the-tree. For a little indulgence, Small Traditional Christmas Cakes are a warm treat to enjoy after lunch or dinner during the festive season.
The Traditional Christmas Cakes join Bakers Delight favourites Fruit Mince Tarts and Lemon Tarts. With real fruit mince or lemon filling, encased in traditional short bread casing, they can be enjoyed by themselves or topped with custard or fresh cream. A sweet treat on their own or the ideal traditional treat in six packs to share at Christmas gatherings.
Bakers Delight Traditional Christmas Cakes are available in Large (RRP $15.00) or Small single serves (RRP $3.50). Fruit Mince Tarts and Lemon Tarts are available as a single (RRP $1.70) or in a pack of six (RRP $8.50).
Both products can be purchased from over 630 Bakers Delight bakeries across Australia from 24 November 2011. Visit www.bakersdelight.com.au
for more information, or to find your nearest bakery.